Meat, Milk & Eggs: How Kenya’s small-scale farmers sit at the frontline of antimicrobial resistance
Humans, animals, and the environment share microbes, medicines, and health outcomes; fixing…
‘Our baby weighed 800 grams’: How fathers are helping preterm babies survive
Men at the coast culturally never got involved in Kangaroo Mother Care,…
How Kenya can still win the fight against antimicrobial resistance
Experts say that patients can still access powerful antibiotics over the counter…
High Stakes: What US withdrawal from climate bodies means for Kenya
Experts have warned on impacts such as more extreme heat waves, floods,…
When medicine stops working: Inside Africa’s new search for effective drugs
Over 200,000 newborns die annually from infections that standard antibiotics can no…
The first 28 days: Inside Kenya’s strategy to curb runaway newborn, maternal deaths
Kenya loses 355 mothers for every 100,000 live births, a stark contrast from the global…
Ayurveda Explained: Why Raila Odinga opted for Ancient Indian Treatment
Unlike conventional medicine that treats symptoms, Ayurveda focuses on root causes of…
Why Mombasa’s blood shortage is a matter of life and death
‘I suddenly felt colder than I'd ever felt in my life," Mary…
How climate change fuels cholera, malaria & hunger in Africa
Over 200 million people on the continent were hit by floods, droughts…
Salty Wasteland: The sea stole our harvests, now we’re full-time beggars
In Vanga Bay, Kwale County, the sea seeps into daily life, saltwater…
